The Rise:  Black Cooks and the Soul of American Food

The Rise: Black Cooks and the Soul of American Food

SKU: 9780316480680
$38.00Price

By Marcus Sameulsson.  More than a cookbook, Sameulsson gives you not only 150 recipes in honor of dozens of top Black chefs, writers, and activists, but he also examine the history and culture of Bloack cooking in American and its contribution to the American palate.  Goes on sale October 27.  But pre-orders are welcome.

The Slyfox Bookstore
 

123 N. Springfield Street

Virden, IL 62690

slyfox@royell.org

217-965-3641

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